Heather's Yummy Potato Casserole

Potatoes
Mushrooms and onions –OR- Onions and broccoli
Butter
Garlic powder
Parsley
Parmesan cheese

-scrub potatoes and bake them (either in microwave, or oven).
-when they are fully cooked, place in baking dish.
-slice them down the middle, then criss-cross cut them as well.
-fill open potatoes with butter, then garlic powder.
-top with as much vegetables as you want. They can be chopped finely or in chunks, which ever you prefer.
-top vegis with cheese, then parsley.
-bake on 400 degrees to cook vegis and slightly brown the cheese.