Orange BBQ Chicken Kabobs
- Cut chicken into kabob-sized chunks and put on skewers.
- Mix equal parts BBQ sauce and orange juice concentrate. (I mixed two batches just to make sure there was no raw chicken cross contamination.)
- Spoon generous amount over kabobs
- Place on grill and cook for 10 minutes
- Flip over with tongs and brush remaining sauce onto kabobs. Grill for additional 5-10 minutes until chicken is thoroughly cooked.
